Anthony Bourdain

Anthony Bourdain, host of the popular CNN series “Parts Unknown” left the world with a final and permanent sign-off June 8th 2018.  I absolutely loved his show and the fact that he brought us all a little closer to each other just by sharing a meal. Anthony really showed us how much we all have in common through all the culture, diversity and cuisines he brought to us no matter where his location.

Bourdain was larger-than-life, an amazing chef and a fantastic storyteller.  The news of his death shocked the world and according to CNN, the most common sentiment was “I feel like I’ve lost a friend”.  I personally felt connected to Anthony, through his extraordinary way with words, his gutsy on-scene locations, and his edgy character.
Bourdain You Me NYC

His article in “The New Yorker” back in 1999 spoke volumes and I can definitely relate to it.  The article titled “Don’t Eat Before Reading This” was about the secrets of working in a restaurant’s kitchen.  “In America, the professional kitchen is the last refuge of the misfit.  It’s a place for people with bad pasts to find a new family”, Bourdain wrote.  Don’t get me wrong I don’t have a bad past.  I worked in a few restaurants, starting in the kitchen as a dishwasher and moved through the stations.  I can definitely say that I have come across some shady characters.

Now I love food and the relationships it brings to the table.  Anthony’s work is incredible and plays a huge influence on my writing as well.  I am sure that I can speak for all of my readers and pretty much everyone else. Anthony is sharing a meal in some part unknown to all of us and telling some amazing story.

Conclusion:

We will miss you Anthony, your work will not be forgotten.

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